Sponge Cake in 10-inch Angel Food Cake Pan
If you enjoy desserts that are light, moist and very subtle in sweetness, this amazing sponge cake recipe is for you. It’s great on its own and also yummy when paired with freshly whipped cream and fruit. Honestly, the only bad thing I have to say is that this cake is so light, it feels like you’ve eaten nothing at all; and because it is so delicious, you’ll feel the desire to eat the entire thing in one sitting.